Culture and Arts

The Lunar New Year officially began two days ago—and yet another celebration is taking place today. While Lunar New Year is a holiday for family and friends, Valentine’s Day is a holiday for lovers. The style of celebration, however, differs slightly depending on where it is held. This time, let’s focus on how Valentine's Day is celebrated in Japan and what products are demanded by the Japanese market during this romantic consumption day.

Like Sweden, there is a distinct coffee culture in the Southeast Asian region that begets a daily ritual in Singapore and Malaysia known as “kopitiam”. The word “kopi” is an Indonesian and Malay word for coffee. “Tiam” is the word for shop in Hokkien or Hakka Chinese dialect. The coffee is usually drunk at “kopitiam” or “kopi tiam” places with something to eat, just like a Swedish fika.

Space travel and technological greatness, mind-controlled sharks, grotesque images of human degeneration and excessive capitalist development, intergalactic warfare, and the limits of human morality. These are the images Chinese science-fiction has portrayed in one of the country’s most vibrant contemporary literary genres. Its continuing mission: to reflect on the new frontiers of fear and uncertainty, and boldly go where no man has gone before.

Pleasing ancient royal courts, calming stressed minds and inspiring experimental compositions by Claude Debussy and metal bands — the list of creative uses and reuses of Indonesian gamelan music seems endless. Its versatility does not come by surprise as nearly two millennia left their traces on this ancient musical genre. What constitutes its popularity and admiration, or its unique sound, takes you on a journey of musical theory, colonial history and spiritual customs.

Small enterprise clusters in the sub-rural areas of Vietnam surprise with their seemingly counterintuitive but lucrative business logic. Unique skills, symbiotic collaboration patterns and market dynamics have often developed over centuries. But the face of clusters such as Bát Tràng ceramics village is changing, now more than ever in the light of resource exploitation, COVID-19 and the advent of technology.

The Japanese culinary experience starts way before food is served. It usually starts with perfectly made food replicas that invite passers-by to stop by and give a try to those mouth-watering dishes. Creating food replicas, however, is more complicated than it seems. Hours and hours of hard work and precision lay behind what appears to be an easy task at first sight.